The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain

The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain

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Bibliographic Details
Main Authors: Quiñones, Stefanny, Noguera, Amanda, Mosquera, Silvio Andrés, Vivas Quila, Nelson José, Morales Velasco, Sandra, Muñoz Quiceno, Jhon Jairo, Burkart, Stefan
Format: Poster biblioteca
Language:English
Published: 2017
Subjects:cattle, ganado bovino, production, value chain, sustainability,
Online Access:https://hdl.handle.net/10568/90711
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https://hdl.handle.net/10568/90711

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