Agricultural biodiversity for healthy diets and healthy food systems

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Bibliographic Details
Main Authors: Raneri, Jessica E., Kennedy, G.
Format: Book Chapter biblioteca
Language:English
Published: Routledge 2017
Subjects:biodiversity, agriculture, foods, systems, diet, diversification, genetic resources, human nutrition,
Online Access:https://hdl.handle.net/10568/89979
https://www.routledge.com/Routledge-Handbook-of-Agricultural-Biodiversity/Hunter-Guarino-Spillane-McKeown/p/book/9780415746922
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