Extending the shelf life of fresh cassava roots for increased incomes and postharvest loss reduction in Uganda: current business case

Extending the shelf life of fresh cassava roots for increased incomes and postharvest loss reduction in Uganda: current business case

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Bibliographic Details
Main Authors: Wanda, K., Abass, A., Bamidele, A., Muyinza, H., Matovu, M., Achieng, S., Menya, G., Nuwamanya, E., Nyamutoka, P., Kaliisa, R., Waigumba, P., Luna, J., Dufour, D.
Published: 2017-10-05T20:47:04Z
Online Access:https://hdl.handle.net/10568/88206
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https://hdl.handle.net/10568/88206

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