Anthracnose

Bean anthracnose, caused by the fungus Colletotrichum lindemuthianum, is a worldwide disease in susceptible var. grown in locations with cool to moderate temp. and with a high RH. It can appear anywhere in the plant. Losses can be up to 100 percent when severely infected seed is planted. For efficient disease control, the production of disease-free seed, crop rotations, utilization of adequate chemical products, and the use of resistent var. are recommended. The symptoms and damage caused by the disease are illustrated in color. (CIAT)

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Bibliographic Details
Main Authors: Pastor Corrales, Marcial A., Tu, J.C.
Format: Book Chapter biblioteca
Language:English
Published: International Center for Tropical Agriculture 1989
Subjects:phaseolus vulgaris, colletotrichum lindemuthianum, etiology, epidemiology, symptomatology, cultural control, chemical control, resistance, hosts and pathogens, inheritance, climatic requirements, seed transmission, rotational crops, germplasm, cultivation, cultivation systems, diseases and pathogens, mycoses, pests, etiologia, sintomatologia, epidemiologia, control cultural, control químico, resistencia, hospedantes y patogenos, herencia, requerimientos climaticos, transmision por semilla, cultivos de rotacion,
Online Access:https://hdl.handle.net/10568/81817
http://ciat-library.ciat.cgiar.org/Articulos_Ciat/biblioteca/Bean_Production_Problems_in_the_Tropics.pdf#page=93
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