Bibliographic Details
Main Authors: |
Fernando, Sudarshana,
Semasinghe, Christina,
Jayathilake, Nilanthi,
Wijayamunie, R.,
Wickramasinghe, N.,
Dissanayake, S. |
Format: | Report
biblioteca
|
Language: | English |
Published: |
International Water Management Institute. CGIAR Research Program on Water, Land and Ecosystems. FAO. Resource Centres on Urban Agriculture and Food Security
2016
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Subjects: | food consumption,
food supply,
food safety,
food policies,
food production,
food chains,
food security,
stakeholders,
corporate culture,
institutions,
government departments,
municipal authorities,
private sector,
international organizations,
legal aspects,
legislation,
regulations,
policy making,
decision making,
human nutrition,
malnutrition,
sociocultural environment,
poverty,
natural resources management,
climate change,
land use,
economic aspects,
small scale systems,
vegetables,
fruits,
livestock,
milk production,
crops,
market prices,
waste disposal,
waste management,
public health,
health hazards,
sanitation, |
Online Access: | https://hdl.handle.net/10568/78818
https://www.fao.org/3/a-bl821e.pdf
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