Guideline for chemical risk assessment in food safety

Saved in:
Bibliographic Details
Main Authors: Phuc Pham-Duc, Luu Quoc Toan
Format: Book biblioteca
Language:Vietnamese
Published: Medical Publishing House 2016-09
Subjects:food safety, health,
Online Access:https://hdl.handle.net/10568/77196
Tags: Add Tag
No Tags, Be the first to tag this record!