Effect of genotype and genotype by environment interaction on total cyanide content, fresh root, and starch yield in farmer-preferred cassava landraces in Tanzania

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Bibliographic Details
Main Authors: Mtunguja, M.K., Laswai, H.S., Kanju, E., Ndunguru, J., Muzanila, Y.C.
Published: 2016-06-16T14:22:16Z
Online Access:https://hdl.handle.net/10568/75755
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