Kenya - Kiaragana Village - Njeru-Ri

Talking to Kenyan farmer Emily Marigu on adaptation and mitigation to climate change. Emily has adapted to the changing climate through crop diversification by including sweet potatoes. These have now become even more important for her than her staple crops beans and maize.

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Bibliographic Details
Main Author: CGIAR Research Program on Climate Change, Agriculture and Food Security
Format: Image biblioteca
Language:English
Published: 2010-10-11
Subjects:climate change, agriculture, food security,
Online Access:https://hdl.handle.net/10568/74668
https://www.flickr.com/photos/cgiarclimate/albums/72157625341648967
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