Governance of global value chains in response to food safety and certification standards: the case of shrimp from Vietnam
Saved in:
| Main Authors: | , , , |
|---|---|
| Published: |
2014-12-16T06:37:35Z
|
| Online Access: | https://hdl.handle.net/10568/52137 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|