Indigenous markets for dairy products in Africa: Trade-offs between food safety and economics
This paper describes specific dairy marketing studies in Kenya, Ghana and Tanzania aimed at assessing public health risks from informally marketed milk and examines the economic trade-offs that policy makers should consider. Preliminary results from Kenya are presented and recommendations on cost-effective and practical interventions to improve milk safety made.
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Main Authors: | , , , , , , |
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Format: | Conference Paper biblioteca |
Language: | English |
Published: |
Utrecht University
2001
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Subjects: | domestic markets, milk products, consumption, dairy hygiene, bacteria, food standards, food safety, policies, |
Online Access: | https://hdl.handle.net/10568/50720 |
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