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A concise overview of the nutritional building blocks and their presence in the traditional staple foods in the Pacific and describing their value to livestock and humans. A sound guide, usable in any region. Traditional staple foods and some feed stuffs of the Pacific Islands: their chemistry, biochemistry and nutrient composition By Eroarome M Aregheore, Institute of Research, Extension and Training in Agriculture (IRETA), 2001. 65 pp. ISBN 982 175 146 76 US$ 20 Euro 22.30 IRETA USP, Alafua Campus, Private Mail Bag, Apia, Samoa Fax: +685 22347 Email: uspireta@samoa.usp.ac.fj
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| Main Author: | |
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| Format: | News Item biblioteca |
| Language: | English |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
2002
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| Online Access: | https://hdl.handle.net/10568/46464 https://hdl.handle.net/10568/99600 |
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