Influence of the Phaseolus vulgaris phaseolin level of incorporation, type and thermal treatment on gut characteristics in rats
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Main Authors: | Montoya Marmolejo, Carlos Aníbal, Lalles, JP, Beebe, Stephen E., Montagne, L, Souffrant, WB, Leterme, P |
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Published: |
2014-09-24T08:42:20Z
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Online Access: | https://hdl.handle.net/10568/43576 |
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