Institutions and organizations: the key to sustainable management of resources in river basins

In Fisher, M.; Cook, Simon (Eds.). Water, food and poverty in river basins: defining the limits. London, UK: Routledge

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Bibliographic Details
Main Authors: Fisher, M., Cook, Simon E., Tiemann, Tassilo T., Nickum, J. E.
Format: Book Chapter biblioteca
Language:English
Published: 2012
Subjects:institutions, organizations, resource management, river basins, governance, poverty, economic development, social aspects, living conditions,
Online Access:https://hdl.handle.net/10568/41751
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