Fighting aflatoxins: Reducing risks in Kenya's food chains
This film tells the story of a four-year project that is mitigating and measuring the risk of mycotoxins in maize and dairy products for poor consumers in Kenya.
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| Main Author: | |
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| Format: | Video biblioteca |
| Language: | English |
| Published: |
International Livestock Research Institute
2014-06-26
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| Subjects: | animal diseases, disease control, food safety, |
| Online Access: | https://hdl.handle.net/10568/41663 https://www.youtube.com/watch?v=3XxTQ4J3uJ0 |
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