Water for human and livestock consumption in rural settings of Ethiopia: Assessments of quality and health aspects
This is an output of the Safe Food, Fair Food project
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| Main Authors: | , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Springer
2013-11
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| Subjects: | water, livestock, health, |
| Online Access: | https://hdl.handle.net/10568/32826 https://doi.org/10.1007/s10661-013-3275-3 |
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