Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work?
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| Format: | Presentation biblioteca |
| Language: | English |
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International Livestock Research Institute
2012-08-14
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| Subjects: | swine, food safety, |
| Online Access: | https://hdl.handle.net/10568/21715 https://www.slideshare.net/ILRI/reducing-disease-risks-and-improving-food-safety-in-smallholder-pig-value-chains-in-vietnam-what-have-we-learned-from-previous-work |
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dig-cgspace-10568-217152023-02-15T07:58:19Z Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? Lapar, Ma. Lucila swine food safety 2012-08-14 2012-08-28T10:32:14Z 2012-08-28T10:32:14Z Presentation Lapar, L. 2012. Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? Presented at the inception workshop for the 'Reducing Disease Risks and Improving Food Safety in Smallholder Pig Value Chains in Vietnam' project, Hanoi, 14 August 2012. Nairobi, Kenya: ILRI. https://hdl.handle.net/10568/21715 https://www.slideshare.net/ILRI/reducing-disease-risks-and-improving-food-safety-in-smallholder-pig-value-chains-in-vietnam-what-have-we-learned-from-previous-work en Open Access International Livestock Research Institute |
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Francia |
| countrycode |
FR |
| component |
Bibliográfico |
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| tag |
biblioteca |
| region |
Europa del Oeste |
| libraryname |
Biblioteca del CGIAR |
| language |
English |
| topic |
swine food safety swine food safety |
| spellingShingle |
swine food safety swine food safety Lapar, Ma. Lucila Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| format |
Presentation |
| topic_facet |
swine food safety |
| author |
Lapar, Ma. Lucila |
| author_facet |
Lapar, Ma. Lucila |
| author_sort |
Lapar, Ma. Lucila |
| title |
Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| title_short |
Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| title_full |
Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| title_fullStr |
Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| title_full_unstemmed |
Reducing disease risks and improving food safety in smallholder pig value chains in Vietnam: What have we learned from previous work? |
| title_sort |
reducing disease risks and improving food safety in smallholder pig value chains in vietnam: what have we learned from previous work? |
| publisher |
International Livestock Research Institute |
| publishDate |
2012-08-14 |
| url |
https://hdl.handle.net/10568/21715 https://www.slideshare.net/ILRI/reducing-disease-risks-and-improving-food-safety-in-smallholder-pig-value-chains-in-vietnam-what-have-we-learned-from-previous-work |
| work_keys_str_mv |
AT laparmalucila reducingdiseaserisksandimprovingfoodsafetyinsmallholderpigvaluechainsinvietnamwhathavewelearnedfrompreviouswork |
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