Safer pork originated from traditional food markets for consumers in Vietnam and Cambodia

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Bibliographic Details
Main Authors: Unger, Fred, Hung Nguyen-Viet, Sinh Dang-Xuan, Chea, R., Ngo Hoang Tuan Hai, Grace, Delia
Format: Poster biblioteca
Language:English
Published: ILRI 2023-09-19
Subjects:animal products, food safety, swine,
Online Access:https://hdl.handle.net/10568/135985
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