Food for All: International Organizations and Agricultural Transformation

Uma Lele BOOK LAUNCH Food for All: International Organizations and the Transformation of Agriculture MAR 22, 2022 - 9:30 TO 11:00AM EDT

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Bibliographic Details
Main Author: International Food Policy Research Institute
Format: Presentation biblioteca
Language:English
Published: 2022-03-22
Subjects:agriculture, nutrition, poverty, hunger, supply, supply chains, ukraine,
Online Access:https://hdl.handle.net/10568/134175
https://www.slideshare.net/ifpri/food-for-all-international-organizations-and-agricultural-transformation
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