Meat and milk are more sustainable when the grass is greener
Saved in:
Main Author: | |
---|---|
Format: | Press Item biblioteca |
Language: | English |
Published: |
Food Navigator
2022-12
|
Subjects: | beef cattle, livestock, greenhouse gas emissions, Urochloa, |
Online Access: | https://hdl.handle.net/10568/128805 https://www.foodnavigator.com/Article/2022/12/06/meat-and-milk-are-more-sustainable-when-the-grass-is-greener |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|