Vapour pressure deficit determines critical thresholds for global coffee production under climate change

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Bibliographic Details
Main Authors: Kath, Jarrod, Craparo, Alessandro, Fong, Youyi, Byrareddy, Vivekananda, Davis, Aaron P., King, Rachel, Nguyen-Huy, Thong, Asten, Piet J.A. van, Marcussen, Torben, Mushtaq, Shahbaz, Stone, Roger, Power, Scott
Format: Journal Article biblioteca
Language:English
Published: Springer 2022-10-13
Subjects:climate change, climate resilience, coffee industry, coffea, production, vapour pressure, cambio climático, industria cafetera,
Online Access:https://hdl.handle.net/10568/125539
https://doi.org/10.1038/s43016-022-00614-8
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