Use of marketplace waste products (polysaccharide from squids'skin) to reduce cattle enteric methane emissions in vitro
An in vitro gas production experiment (proof of concept) with different concentrations of Chitosan and Naringin was performed. Significant reduction in methane production was observed in vitro. Next phase in this topic (on going) is on validating this new discovery on farm under grazing conditions.
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| Main Author: | |
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| Format: | Report biblioteca |
| Language: | English |
| Published: |
2021-12-31
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| Subjects: | cattle, production, development, rural development, grazing, methane, in vitro, systems, agrifood systems, reduction, products, skin, gas production, chitosan, |
| Online Access: | https://hdl.handle.net/10568/123128 |
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