Participatory methodology for profiling the status and resilience of indigenous people's food systems in eight countries

The methodology was co-developed by Bioversity and FAO, along with other partners. More than 14 indigenous food systems have been profiled to date. In 2021, 8 case studies were published. FAO has also applied the methodology in China, Indonesia, and Iran with plans to expand to Ecuador, Bolivia, and Kyrgyzstan.

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Bibliographic Details
Main Author: CGIAR Research Program on Agriculture for Nutrition and Health
Format: Report biblioteca
Language:English
Published: 2021-12-31
Subjects:case studies, resilience, development, food systems, rural development, methodology, systems, agrifood systems, food, plans, fao, countries,
Online Access:https://hdl.handle.net/10568/122834
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