CCAFS-commissioned report is setting the global agenda for transforming food systems under climate change
The CCAFS and partners’ report: ‘Actions to Transform Food Systems Under Climate Change’ identifies high-priority actions to transform global food systems. These actions are necessary to adapt to climate change and enable countries to achieve the SDGs. The report is being used by different partners including the United Kingdom, Green Climate Fund, World Food Programme, and the Climate Smart Food Systems Fund as an input to inform their strategies for catalysing a transformation in food systems.
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Main Author: | |
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Format: | Case Study biblioteca |
Language: | English |
Published: |
2020-12-31
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Subjects: | climate change, climate, food systems, strategies, transformation, systems, food, fund, countries, case studies, agrifood systems, rural development, |
Online Access: | https://hdl.handle.net/10568/121204 |
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