CCAFS-commissioned report is setting the global agenda for transforming food systems under climate change

The CCAFS and partners’ report: ‘Actions to Transform Food Systems Under Climate Change’ identifies high-priority actions to transform global food systems. These actions are necessary to adapt to climate change and enable countries to achieve the SDGs. The report is being used by different partners including the United Kingdom, Green Climate Fund, World Food Programme, and the Climate Smart Food Systems Fund as an input to inform their strategies for catalysing a transformation in food systems.

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Bibliographic Details
Main Author: CGIAR Research Program on Climate Change, Agriculture and Food Security
Format: Case Study biblioteca
Language:English
Published: 2020-12-31
Subjects:climate change, climate, food systems, strategies, transformation, systems, food, fund, countries, case studies, agrifood systems, rural development,
Online Access:https://hdl.handle.net/10568/121204
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