Benchmarks for food safety curriculum in the East African Community

The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science program in food safety, aimed at enhancing food safety in the EAC region. A workshop to finalize the process was held on 22–24 March 2022 in Kampala, Uganda.

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Bibliographic Details
Main Authors: Kang'ethe, Erastus K., Mutua, Florence K., Hung Nguyen-Viet
Format: Report biblioteca
Language:English
Published: 2022-03
Subjects:food safety, capacity building, curriculum,
Online Access:https://hdl.handle.net/10568/119527
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spelling dig-cgspace-10568-1195272023-03-22T15:49:53Z Benchmarks for food safety curriculum in the East African Community Kang'ethe, Erastus K. Mutua, Florence K. Hung Nguyen-Viet food safety capacity building curriculum The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science program in food safety, aimed at enhancing food safety in the EAC region. A workshop to finalize the process was held on 22–24 March 2022 in Kampala, Uganda. 2022-03 2022-05-12T13:21:19Z 2022-05-12T13:21:19Z Report Kang’ethe, E.K., Mutua, F. and Hung Nguyen-Viet. 2022. Benchmarks for food safety curriculum in the East African Community. Nairobi, Kenya: ILRI. https://hdl.handle.net/10568/119527 en CC-BY-4.0 Open Access application/pdf
institution CGIAR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cgspace
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CGIAR
language English
topic food safety
capacity building
curriculum
food safety
capacity building
curriculum
spellingShingle food safety
capacity building
curriculum
food safety
capacity building
curriculum
Kang'ethe, Erastus K.
Mutua, Florence K.
Hung Nguyen-Viet
Benchmarks for food safety curriculum in the East African Community
description The International Livestock Research Institute, the Food and Agriculture Organization of the United Nations and the Inter-University Council of East Africa have been working with food safety experts from universities in the East African Community (EAC) to develop benchmarks for a Bachelor of Science program in food safety, aimed at enhancing food safety in the EAC region. A workshop to finalize the process was held on 22–24 March 2022 in Kampala, Uganda.
format Report
topic_facet food safety
capacity building
curriculum
author Kang'ethe, Erastus K.
Mutua, Florence K.
Hung Nguyen-Viet
author_facet Kang'ethe, Erastus K.
Mutua, Florence K.
Hung Nguyen-Viet
author_sort Kang'ethe, Erastus K.
title Benchmarks for food safety curriculum in the East African Community
title_short Benchmarks for food safety curriculum in the East African Community
title_full Benchmarks for food safety curriculum in the East African Community
title_fullStr Benchmarks for food safety curriculum in the East African Community
title_full_unstemmed Benchmarks for food safety curriculum in the East African Community
title_sort benchmarks for food safety curriculum in the east african community
publishDate 2022-03
url https://hdl.handle.net/10568/119527
work_keys_str_mv AT kangetheerastusk benchmarksforfoodsafetycurriculumintheeastafricancommunity
AT mutuaflorencek benchmarksforfoodsafetycurriculumintheeastafricancommunity
AT hungnguyenviet benchmarksforfoodsafetycurriculumintheeastafricancommunity
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