Nutritional evaluation of tropical forage grass alone and grass-legume diets to reduce in vitro methane production

Nutritional evaluation of tropical forage grass alone and grass-legume diets to reduce in vitro methane production

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Bibliographic Details
Main Authors: Quintero Anzueta, Stiven, Molina Botero, Isabel Cristina, Ramírez Navas, Juan Sebastian, Rao, Idupulapati M., Chirinda, Ngonidzashe, Barahona Rosales, Rolando, Moorby, Jon M., Arango, Jacobo
Published: 2021-08-03T08:25:40Z
Online Access:https://hdl.handle.net/10568/114525
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https://hdl.handle.net/10568/114525

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