Pork and animal source food consumption and food safety risk perception in Phnom Penh, Cambodia
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| Main Author: | |
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| Format: | Presentation biblioteca |
| Language: | English |
| Published: |
Livestock Development for Community Livelihood
2021-06-21
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| Subjects: | research, food safety, swine, pork, |
| Online Access: | https://hdl.handle.net/10568/114474 https://www.slideshare.net/ILRI/sfff-hhsurvey |
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