Collection and consumption of wild forest fruits in rural Zambia

We report results from a study carried out in Zambia, in which 209 households were surveyed across all of the country’s agroecological zones. Based on the results of this survey and other nationally available data, we estimate that, for surveyed households, wild fruits collected from forests contribute approximately 80% of total fruit intake.

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Bibliographic Details
Main Authors: Ickowitz, A., Bwembelo, L., Mulani, A., Siamutondo, A.L.M., Banda, P., Gumbo, D.J., Moombe, K.B., Steel, E.A.
Format: Brief biblioteca
Language:English
Published: Center for International Forestry Research 2021-04-30
Subjects:wild foods, food intake, food consumption,
Online Access:https://hdl.handle.net/10568/114442
https://www.cifor.org/library/8086
https://doi.org/10.17528/cifor/008086
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