Food safety performance in key pork value chains in Vietnam

Food safety performance in key pork value chains in Vietnam

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Bibliographic Details
Main Authors: Nguyen Thi Thinh, Grace, Delia, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Thi Duong Nga, Nguyen Thanh Luong, Nguyen Thi Thu Huyen, Tran Thi Bich Ngoc, Pham Duc Phuc, Unger, Fred
Format: Brief biblioteca
Language:English
Published: International Livestock Research Institute 2020-05-15
Subjects:food safety, health, swine, value chains, animal products,
Online Access:https://hdl.handle.net/10568/108320
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https://hdl.handle.net/10568/108320

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