Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems
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| Format: | Journal Article biblioteca |
| Language: | English |
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Elsevier
2019-02
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| Subjects: | biodiversity, climate change, diet, food systems, environmental impact, food production, food security, freshwater, health, land use, guidelines, |
| Online Access: | https://hdl.handle.net/10568/106516 https://openaccess.city.ac.uk/id/eprint/21633/ https://doi.org/10.1016/S0140-6736(18)31788-4 |
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dig-cgspace-10568-1065162023-12-08T19:36:04Z Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems Willett, W. Rockström, Johan Loken, B. Springmann, M. Lang, T. Vermeulen, S. Garnett, T. Tilman, D. DeClerck, Fabrice A.J. Wood, A. Jonell, M. Clark, M. Gordon, L.J. Fanzo, J. Hawkes, C. Zurayk, R. Rivera, J.A. Vries, W. de Sibanda, Lindiwe Majele Afshin, A. Chaudhary, A. Herrero, Mario T. Agustina, R. Branca, F. Lartey, A. Fan, S. Crona, B. Fox, E. Bignet, V. Troell, M. Lindahl, T. Singh, S. Cornell, S.E. Reddy, K.S. Narain, S. Nishtar, S. Murray, C.J.L. biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines 2019-02 2020-01-14T06:59:15Z 2020-01-14T06:59:15Z Journal Article Willett, W.; Rockström, J.; Loken, B.; Springmann, M.; Lang, T.; Vermeulen, S.; Garnett, T.; Tilman, D.; DeClerck, F.A.J.; Wood, A. (et al.) (2019) Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems. Lancet 393(10170) p. 447-492. ISSN: 0099-5355 0099-5355 https://hdl.handle.net/10568/106516 https://openaccess.city.ac.uk/id/eprint/21633/ https://doi.org/10.1016/S0140-6736(18)31788-4 en Copyrighted; all rights reserved Open Access p. 447-492 Elsevier Lancet |
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biblioteca |
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| libraryname |
Biblioteca del CGIAR |
| language |
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| topic |
biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines |
| spellingShingle |
biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines Willett, W. Rockström, Johan Loken, B. Springmann, M. Lang, T. Vermeulen, S. Garnett, T. Tilman, D. DeClerck, Fabrice A.J. Wood, A. Jonell, M. Clark, M. Gordon, L.J. Fanzo, J. Hawkes, C. Zurayk, R. Rivera, J.A. Vries, W. de Sibanda, Lindiwe Majele Afshin, A. Chaudhary, A. Herrero, Mario T. Agustina, R. Branca, F. Lartey, A. Fan, S. Crona, B. Fox, E. Bignet, V. Troell, M. Lindahl, T. Singh, S. Cornell, S.E. Reddy, K.S. Narain, S. Nishtar, S. Murray, C.J.L. Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| format |
Journal Article |
| topic_facet |
biodiversity climate change diet food systems environmental impact food production food security freshwater health land use guidelines |
| author |
Willett, W. Rockström, Johan Loken, B. Springmann, M. Lang, T. Vermeulen, S. Garnett, T. Tilman, D. DeClerck, Fabrice A.J. Wood, A. Jonell, M. Clark, M. Gordon, L.J. Fanzo, J. Hawkes, C. Zurayk, R. Rivera, J.A. Vries, W. de Sibanda, Lindiwe Majele Afshin, A. Chaudhary, A. Herrero, Mario T. Agustina, R. Branca, F. Lartey, A. Fan, S. Crona, B. Fox, E. Bignet, V. Troell, M. Lindahl, T. Singh, S. Cornell, S.E. Reddy, K.S. Narain, S. Nishtar, S. Murray, C.J.L. |
| author_facet |
Willett, W. Rockström, Johan Loken, B. Springmann, M. Lang, T. Vermeulen, S. Garnett, T. Tilman, D. DeClerck, Fabrice A.J. Wood, A. Jonell, M. Clark, M. Gordon, L.J. Fanzo, J. Hawkes, C. Zurayk, R. Rivera, J.A. Vries, W. de Sibanda, Lindiwe Majele Afshin, A. Chaudhary, A. Herrero, Mario T. Agustina, R. Branca, F. Lartey, A. Fan, S. Crona, B. Fox, E. Bignet, V. Troell, M. Lindahl, T. Singh, S. Cornell, S.E. Reddy, K.S. Narain, S. Nishtar, S. Murray, C.J.L. |
| author_sort |
Willett, W. |
| title |
Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| title_short |
Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| title_full |
Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| title_fullStr |
Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| title_full_unstemmed |
Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems |
| title_sort |
food in the anthropocene: the eat–lancet commission on healthy diets from sustainable food systems |
| publisher |
Elsevier |
| publishDate |
2019-02 |
| url |
https://hdl.handle.net/10568/106516 https://openaccess.city.ac.uk/id/eprint/21633/ https://doi.org/10.1016/S0140-6736(18)31788-4 |
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