The Biodiversity for Food and Nutrition Project [Box]

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Bibliographic Details
Main Authors: Borelli, Teresa, Hunter D., Beltrame, Daniela M.O., Wasike V.W., Samarasinghe, G., Gezginç H.
Format: Brief biblioteca
Language:English
Published: FAO Commission on Genetic Resources for Food and Agriculture Assessments 2019
Subjects:nutrition, biodiversity, food systems,
Online Access:https://hdl.handle.net/10568/101933
https://www.fao.org/3/CA3129EN/CA3129EN.pdf
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