The Biodiversity for Food and Nutrition Project [Box]
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Main Authors: | , , , , , |
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Format: | Brief biblioteca |
Language: | English |
Published: |
FAO Commission on Genetic Resources for Food and Agriculture Assessments
2019
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Subjects: | nutrition, biodiversity, food systems, |
Online Access: | https://hdl.handle.net/10568/101933 https://www.fao.org/3/CA3129EN/CA3129EN.pdf |
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