The role of ear environment in postharvest susceptibility of maize to toxigenic Aspergillus flavus
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| Main Authors: | , , , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Wiley
2019-02
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| Subjects: | environment, maize, food safety, research, aspergillus, |
| Online Access: | https://hdl.handle.net/10568/100332 https://doi.org/10.1111/pbr.12672 |
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