Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development
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| Main Authors: | , , |
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| Format: | Conference Paper biblioteca |
| Language: | English |
| Published: |
South African National Biodiversity Institute
2018
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| Subjects: | biodiversity, traditional foods, nutrition, value chain, schools, child feeding, |
| Online Access: | https://hdl.handle.net/10568/100271 https://www.sanbi.org/wp-content/uploads/2018/08/GPPC-2018-programme.pdf |
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