Study of Social Entrepreneurship and Innovation Ecosystems in South East and East Asian Countries: Case Study: Daichi wo Mamoru Kai, Japan

This report consolidates the key findings from a series of in-depth country-level studies on social entrepreneurship and innovation ecosystems in Japan, presenting the case study of Daichi wo Mamoru Kai. DAICHI WO MAMORUKAI (Daichi) is a pioneer in home deliveries of organic agricultural food and serves as a prime example of a Japanese social enterprise that has steadily grown over four decades.

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Bibliographic Details
Main Author: Inter-American Development Bank
Other Authors: Japan Research Institute
Format: Technical Notes biblioteca
Language:English
Published: Inter-American Development Bank
Subjects:Social Business, Entrepreneurship, Organic Food, Innovation Ecosystem, Social Innovation, Food Safety, Business Development, Venture Capital, A13 - Relation of Economics to Social Values, startups;organic food;organic agricultural products;innovation ecosystems,
Online Access:http://dx.doi.org/10.18235/0009345
https://publications.iadb.org/en/study-social-entrepreneurship-and-innovation-ecosystems-south-east-and-east-asian-countries-case-5
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