Les crustacés comestibles des mers Tunisiennes et leur pêche.
This paper concerns twenty species of edible crustaceans landed in Tunisia. Some basic data of their biology, their habitats, fishing techniques and the industries to which they give rise are provided.
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| Main Authors: | , |
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| Format: | Book/Monograph/Conference Proceedings biblioteca |
| Language: | French |
| Published: |
Station Océanographique de Salammbô (SOS)
1954
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| Subjects: | Crustacés comestibles, Pêche, |
| Online Access: | http://hdl.handle.net/1834/8855 |
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