Analysis of oils: Determination of free fatty acid (FFA)
The paper provides the methodology in determination of free fatty acids (FFA) in fish.
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Main Authors: | , |
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Format: | book_section biblioteca |
Language: | English |
Published: |
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
1987
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Subjects: | Chemistry, Fisheries, Manuals, Culture media, Analysis, Analytical techniques, Methodology, Chemical analysis, Food technology, Standards, Specifications, Fatty acids, |
Online Access: | http://hdl.handle.net/1834/41019 |
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