Good manufacturing practices for the canning of tuna

Good manufacturing practices for the canning of tuna

Show other versions (18)
Saved in:
Bibliographic Details
Main Authors: Suwanrangsi, Sirilak, Keerathiviriyaporn, Suwimon, Sophonphong, Krissana, Briliantes, Supapun, Limpus, Leonard G.
Format: book_section biblioteca
Language:English
Published: Marine Fisheries Research Department, Southeast Asian Fisheries Development Center 1995
Subjects:Fisheries, Canned products, Quality control, Inspection, Grading, Processing fishery products, Packing fishery products,
Online Access:http://hdl.handle.net/1834/40980
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://hdl.handle.net/1834/40980

Similar Items