Proceedings of the seminar on the advances in fish processing technology in Southeast Asia in relation to quality management, Singapore, 29 October - 1 November 1996
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| Format: | book biblioteca |
| Language: | English |
| Published: |
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
1997
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| Subjects: | Fisheries, Fishery products, Processing fishery products, Fishery industry, Quality, Quality control, Inspection, HACCP, |
| Online Access: | http://hdl.handle.net/1834/40876 |
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