Quality of commercial frozen boiled clam meat
The bacterial quality and sand content of commercial frozen boiled clam meat are discussed. In general the commercial frozen boiled clam meat belonging to the Villorita cyprinoides sp. collected from Cochin are highly contaminated with faecal indicator and pathogenic organisms than that belonging to the Katelysia opima sp. collected from Quilon. The studies also show that the bacterial quality of frozen boiled clam meat can be improved by enforcing better hygienic and sanitary practices.
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Format: | article biblioteca |
Language: | English |
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1988
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Subjects: | Fisheries, sand, microbial contamination, processed fishery products, bacteriology, frozen products, Villorita cyprinoides, Katelysia opima, clams, |
Online Access: | http://hdl.handle.net/1834/34012 |
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dig-aquadocs-1834-340122021-07-10T03:22:01Z Quality of commercial frozen boiled clam meat Varma, P.R.G. Iyer, T.S.G. Mathen, C. Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams The bacterial quality and sand content of commercial frozen boiled clam meat are discussed. In general the commercial frozen boiled clam meat belonging to the Villorita cyprinoides sp. collected from Cochin are highly contaminated with faecal indicator and pathogenic organisms than that belonging to the Katelysia opima sp. collected from Quilon. The studies also show that the bacterial quality of frozen boiled clam meat can be improved by enforcing better hygienic and sanitary practices. 2021-06-24T17:33:41Z 2021-06-24T17:33:41Z 1988 article 0015-3001 http://hdl.handle.net/1834/34012 en application/pdf application/pdf 36-39 http://aquaticcommons.org/id/eprint/18662 12051 2015-11-10 07:18:55 18662 Society of Fisheries Technologists, India |
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Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams |
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Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams Varma, P.R.G. Iyer, T.S.G. Mathen, C. Quality of commercial frozen boiled clam meat |
description |
The bacterial quality and sand content of commercial frozen boiled clam meat are discussed. In general the commercial frozen boiled clam meat belonging to the Villorita cyprinoides sp. collected from Cochin are highly contaminated with faecal indicator and pathogenic organisms than that belonging to the Katelysia opima sp. collected from Quilon. The studies also show that the bacterial quality of frozen boiled clam meat can be improved by enforcing better hygienic and sanitary practices. |
format |
article |
topic_facet |
Fisheries sand microbial contamination processed fishery products bacteriology frozen products Villorita cyprinoides Katelysia opima clams |
author |
Varma, P.R.G. Iyer, T.S.G. Mathen, C. |
author_facet |
Varma, P.R.G. Iyer, T.S.G. Mathen, C. |
author_sort |
Varma, P.R.G. |
title |
Quality of commercial frozen boiled clam meat |
title_short |
Quality of commercial frozen boiled clam meat |
title_full |
Quality of commercial frozen boiled clam meat |
title_fullStr |
Quality of commercial frozen boiled clam meat |
title_full_unstemmed |
Quality of commercial frozen boiled clam meat |
title_sort |
quality of commercial frozen boiled clam meat |
publishDate |
1988 |
url |
http://hdl.handle.net/1834/34012 |
work_keys_str_mv |
AT varmaprg qualityofcommercialfrozenboiledclammeat AT iyertsg qualityofcommercialfrozenboiledclammeat AT mathenc qualityofcommercialfrozenboiledclammeat |
_version_ |
1756079168603291648 |