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16by Gopalakrishna Iyer, T.S., Varma, P.R.G., Rao, C.C.P., Joseph, K.G., Unnikrishnan Nair, T.S.
Published 1986article bibliotecaUNESCO -
17Incidence and viability of V. cholerae in seafood handling and processing Incidence and viability of V. cholerae in seafood handling and processingby Varma, P.R.G., FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 24-27 Sep 1991 Sess. 8 Yogjakarta (Indonesia), Iyer, T.S.G., Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India))
Published 1992Texto bibliotecaFAO IT -
18Incidence and viability of L. monocytogenes in seafood handling and processing Incidence and viability of L. monocytogenes in seafood handling and processingby Iyer, T.S.G., FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 7-9 Mar 1994 Sess. 9 Cochin (India), Varma, P.R.G., Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India))
Published 1995Texto bibliotecaFAO IT -
19Report of the FAO project on shrimp hygiene and quality control Report of the FAO project on shrimp hygiene and quality controlby Iyer, T.S.G., FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand), Varma, P.R.G., Gopakumar, K. (Central Inst. of Fisheries Technology, Cochin (India)), Souness, R.A. (ed.)
Published 1990Texto bibliotecaFAO IT