Färbung von deutschem Kaviar

Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010

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Bibliographic Details
Other Authors: Institut für Fischverarbeitung, Hamburg
Format: article biblioteca
Language:German
Published: 1958
Subjects:Fisheries, german caviar, colouring, Farbstoff 7192, product quality, packaging, storage quality,
Online Access:http://hdl.handle.net/1834/26855
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