Senkung des Fluoridgehaltes im Krill durch Behandlung mit Säuren
Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
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| Main Authors: | , |
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| Format: | article biblioteca |
| Language: | German |
| Published: |
1983
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| Subjects: | Chemistry, fluoride, Krill, processing, products, food quality, chemical analysis, Euphausia superba, |
| Online Access: | http://hdl.handle.net/1834/23133 |
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