For the determination of iron (II) and total iron with 2,2'-dipyridyl in mineral waters. Reduction of iron (III) with ascorbic acid [Translation from: Zeitschrift fur Analytische Chemie 209 340-341, 1965]
The determination of bi- and trivalent iron in proximity, in mineral waters has gained in significance, on biological and technical grounds. This short paper describes the procedure of the determination of bivalent iron and total iron in a water sample.
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Main Authors: | , |
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Format: | monograph biblioteca |
Language: | English |
Published: |
Freshwater Biological Association
1976
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Subjects: | Chemistry, Limnology, Iron, Acids, Analytical techniques, Minerals, Water analysis, |
Online Access: | http://hdl.handle.net/1834/22435 |
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