Analysis of Hazardous biological agents on the processing of Artemia urmiana cysts and biomass by using of HACCP principal
The important of Artemia as a live food is a well known fact to the development of world aquaculture.....
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| Main Authors: | , , |
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| Format: | Report biblioteca |
| Language: | Persian |
| Published: |
Iranian Fisheries Science Research Institute
2005
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| Subjects: | Artemia, Cysts processing, Biomass, HACCP, |
| Online Access: | http://hdl.handle.net/1834/14511 |
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