Carcass yield and beef cuts from steers and heifers from different genetic groups.

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Bibliographic Details
Main Authors: VIEIRA, L. d. do C., BERNDT, A., TULLIO, R. R., NASSU, R. T., RODRIGUES, A. B. B., PERSEGUINI, A. C., FRANCISCO, V. C., BORBA, H.
Other Authors: LEONARDO D. DO C. VIEIRA, UNESP/JABOTICABAL; ALEXANDRE BERNDT, CPPSE; RYMER RAMIZ TULLIO, CPPSE; RENATA TIEKO NASSU, CPPSE; ANA BEATRIZ B. RODRIGUES, UNESP/JABOTICABAL; AMANDA CAROLINA PERSEGUINI, UNESP/JABOTICABAL; VANESSA C. FRANCISCO, UNESP/JABOTICABAL; HIRASILVA BORBA, UNESP/JABOTICABAL.
Format: Separatas biblioteca
Language:pt_BR
por
Published: 2014-08-12
Subjects:Raça Bonsmara, Raça Brangus, Raça Canchim, Striploin., rump.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/992372
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