Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets.
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| Format: | Resumo em anais e proceedings biblioteca |
| Language: | eng |
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2013-12-12
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| Subjects: | Acido linoleico conjugado, |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/973635 |
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dig-alice-doc-9736352024-03-12T19:32:46Z Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. ANTONIASSI, R. GAMA, M. A. S. da LOPES, F. C. F. MACHADO, A. F. de F. RIBEIRO, C. G. S. BIZZO, H. R. ROSEMAR ANTONIASSI, CTAA; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; ADELIA FERREIRA DE FARIA MACHADO, CTAA; CARLOS G. S. RIBEIRO, UFMG; HUMBERTO RIBEIRO BIZZO, CTAA. Acido linoleico conjugado 2024-03-12T19:32:46Z 2024-03-12T19:32:46Z 2013-12-12 2013 Resumo em anais e proceedings In: EURO FED LIPID CONGRESS, 11., 2013, Antalya. Oils, fats and lipids: new strategies for a high quality future: book of abstracts. Frankfurt: European Federation for the Science and Technology of Lipids, 2013. http://www.alice.cnptia.embrapa.br/alice/handle/doc/973635 eng openAccess |
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| language |
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| topic |
Acido linoleico conjugado Acido linoleico conjugado |
| spellingShingle |
Acido linoleico conjugado Acido linoleico conjugado ANTONIASSI, R. GAMA, M. A. S. da LOPES, F. C. F. MACHADO, A. F. de F. RIBEIRO, C. G. S. BIZZO, H. R. Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| author2 |
ROSEMAR ANTONIASSI, CTAA; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; ADELIA FERREIRA DE FARIA MACHADO, CTAA; CARLOS G. S. RIBEIRO, UFMG; HUMBERTO RIBEIRO BIZZO, CTAA. |
| author_facet |
ROSEMAR ANTONIASSI, CTAA; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; ADELIA FERREIRA DE FARIA MACHADO, CTAA; CARLOS G. S. RIBEIRO, UFMG; HUMBERTO RIBEIRO BIZZO, CTAA. ANTONIASSI, R. GAMA, M. A. S. da LOPES, F. C. F. MACHADO, A. F. de F. RIBEIRO, C. G. S. BIZZO, H. R. |
| format |
Resumo em anais e proceedings |
| topic_facet |
Acido linoleico conjugado |
| author |
ANTONIASSI, R. GAMA, M. A. S. da LOPES, F. C. F. MACHADO, A. F. de F. RIBEIRO, C. G. S. BIZZO, H. R. |
| author_sort |
ANTONIASSI, R. |
| title |
Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| title_short |
Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| title_full |
Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| title_fullStr |
Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| title_full_unstemmed |
Oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| title_sort |
oxidative stability, fatty acid composition and cholesterol content of milk fat from cows fed sunflower oil-supplemented diets. |
| publishDate |
2013-12-12 |
| url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/973635 |
| work_keys_str_mv |
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| _version_ |
1794795418009206784 |