Long-term evaluation of "Conilon" Coffee yield from plants propagated by cuttings and seeds.

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Bibliographic Details
Main Authors: PARTELLI, F. L., SILVA, M. B., GONTIJO, I., VIEIRA, H. D., RAMALHO, J. C., BATISTA-SANTOS, P., GOLYNSKI, A., ESPINDULA, M. C.
Other Authors: MARCELO CURITIBA ESPINDULA, CPAF-RO.
Format: Anais e Proceedings de eventos biblioteca
Language:pt_BR
por
Published: 2013-02-20
Subjects:Café conilon, Conilon coffee, Seed., Semente., cutting.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/950164
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