The energetic efficiency of growing lambs fed highconcentrate diets with different roughages.

Abstract presented at ADSA-PSA-AMPA-ASAS Joint Annual Meeting, July, 2012, Phoenix, Arizona.

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Bibliographic Details
Main Authors:	GALVANI, D. B., PIRES, A. V., GOUVEA, V. N., BERNDT, A., CHAGAS, L. J., DÓREA, J. R. R., ABDALLA, A. L., TEDESCHI, L. O.
Other Authors:	DIEGO BARCELOS GALVANI, CNPC; A. V. Pires, University of São Paulo (USP) - Piracicaba, SP.; V. N. Gouvea, University of São Paulo (USP) - Piracicaba, SP.; ALEXANDRE BERNDT, CPPSE; L. J. Chagas, University of São Paulo (USP) - Piracicaba, SP.; J. R. R. Dórea, University of São Paulo (USP) - Piracicaba, SP.; A. L. Abdalla, University of São Paulo (USP) - Center for Nuclear Energy in Agriculture, Piracicaba, SP.; L. O. Tedeschi, Texas A&M University, Department of Animal Science, College Station.
Format:	Anais e Proceedings de eventos biblioteca
Language:	English eng
Published:	2012-11-16
Subjects:	Gordura abdominal, Gordura visceral, Energy retention., Efficiency of gain, Ovino, Cordeiro, Nutrição animal, Carne, Ganho de peso, Volumosos, Dieta, Mutton, Visceral fat, Sheep, Lamb meat.,
Online Access:	http://www.alice.cnptia.embrapa.br/alice/handle/doc/939803
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