Lipase production by Aspergillus niger strains in solid-state and submerged fermentations.

Lipase production by Aspergillus niger strains in solid-state and submerged fermentations.

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Bibliographic Details
Main Authors: GOTTSCHALK, L. M. F., PENHA, E. M., TERZI, S. C., SOUZA, E. F., VIANA, L. A. N., SILVA, J. P. L.
Other Authors: LEDA MARIA FORTES GOTTSCHALK, CTAA; EDMAR DAS MERCES PENHA, CTAA; SELMA DA COSTA TERZI, CTAA; ERIKA FRAGA DE SOUZA, CTAA; LUDMILA ARAUJO NUNES VIANA, UEZO; JANINE PASSOS LIMA DA SILVA, CTAA.
Format: Separatas biblioteca
Language:English
eng
Published: 2012-10-22
Subjects:Aspergillus Niger, Fermentação, Lípase.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/937401
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/937401

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