Rootstock effect on the physiology of Cabernet Sauvignon grapevine.
Since phylloxera infested European vmeyards in the XIX' century, growers began to graft grapevines to Amencan species of VitJs oue 10 Iheir resistanee to this insect. Now, ttns agricultural procedure is pertonned in alrnost ali viticultura I reg íons wortdwice.
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Main Authors: | , |
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Format: | Separatas biblioteca |
Language: | English eng |
Published: |
2011-10-27
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Subjects: | Cabernet Sauvignon, Porta-enxerto, Viticultura, Uva, Fisiologia vegetal, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/904291 |
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