Estimation of phenolic compounds in tropical red wines from Northeast Brazil.

Background and Aims: Since the 1980s, viticulture has been developed in an are a between 8° and 90S latitude of northeast Brazil. This area presents an intraannual c1imate variability, with an annual average temperature of 26.4°C, located at 350 m above sea leveI. The rainy season occurs from December to March, with about 567 mm of rainfall.

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Bibliographic Details
Main Authors: PEREIRA, G. E., GUERRA, C. C.
Other Authors: GIULIANO ELIAS PEREIRA, CNPUV; CELITO CRIVELLARO GUERRA, CNPUV.
Format: Separatas biblioteca
Language:English
eng
Published: 2010-12-16
Subjects:Região tropical, Região Nordeste, Enologia, Vinho, Composto fenólico, Brazil,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/870187
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